La Catedral de Navarra Chickpeas with Tripe from Casa Gerardo - 350g

La Catedral de Navarra Chickpeas with Tripe from Casa Gerardo - 350g

from Casa Ortega

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This traditional recipe of tripe with chickpeas has been elaborated with selected ingredients from local producers, being the real recipe of the renowned restaurant Casa Gerardo.

Ingredients:

  • Para su elaboración Casa Gerardo hace uso de los ingredientes locales de la zona (garbanzos de categoría extra, caldo de gallina, callos blancos, jamón serrano, aceite de oliva, pimentón, pimiento choricero, ajo y sal).

Weight: 0.350

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Asturian dish prepared by the reference restaurant Casa Gerardo. Following the most traditional patterns, the recipe is made with local products: extra category chickpeas, chicken broth, white tripe, Serrano ham, olive oil, paprika, chorizo bell pepper, garlic and salt. The Casa Gerardo restaurant is an icon in Asturian gastronomy, and this dish is considered a delight for lovers of traditional cuisine.

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