Tortellini with duck foie gras sauce Comtesse de Barry

Tortellini with duck foie gras sauce Comtesse de Barry
Tortellini with duck foie gras sauce Comtesse de Barry
Tortellini with duck foie gras sauce Comtesse de Barry

Tortellini with duck foie gras sauce Comtesse de Barry

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Mundisa
Valoración 5
No minimum order
Shipping time: 48 - 72 h
7,50 €, free from 50 €

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This speciality from Bologna is usually served at Christmas time. The tortellini are stuffed with ham and parmesan and, in this case, they have a 100% Gimont touch: a sauce soaked in Monbazillac and in duck foie gras from a South-West farm. No preservatives.
A Bologna speciality representing the navel of Venus, according to Roman mythology, these small circles of stuffed pasta are accompanied by a silky duck foie gras sauce.
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