Alérgenos y características
Bio / Ecological
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Ingredients
Wheat flour, icing 10.7% (sugar, water, almond flour 12%, wheat flour, rice flour, free-range egg white powder, wheat starch, sunflower oil, natural flavor), butter, almond paste 8.4% (almonds 54%, sugar, water, inverted sugar syrup), sugar, natural yeast, fresh free-range egg yolk 5.9%, candied lemon peel 5.6% (lemon peel, glucose-fructose syrup, sugar, concentrated lemon juice), caramelized meringue chips 5.3% (sugar, free-range egg white, wheat starch, caramelized sugar), lemon paste 3.1% (ground lemon peel, sugar, glucose-fructose syrup, acidity regulator: citric acid), white chocolate 2.7% (sugar, whole milk powder, cocoa butter, emulsifier: soy lecithin; natural flavor), fructose syrup, inverted sugar syrup, emulsifier: mono- and diglycerides of fatty acids; powdered whey, salt, natural flavors. May contain mustard and other nuts. Contains gluten.
Weight
930g
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