Trofie 250g Rustichella D'abruzzo

Trofie 250g Rustichella D'abruzzo
mentta
selection

Trofie 250g Rustichella D'abruzzo

Trofie 250g Rustichella D'abruzzo

{{getOldPrice()}}{{getPrice()}}

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 4.9
No minimum order
Shipping time: 24 - 48 h
7,50 €
free from 80 €

Alérgenos y características

Source

Italia

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Source

Italia

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Mark: Rustichella D'abruzzo

The price shown is an estimate based on the weight of the product. The final price will depend on the weight of the delivered product.

A beloved specialty in Liguria, trofie are still produced by hand in many families today. They are usually eaten with Genovese pesto with green beans and potatoes, but are also excellent with other types of sauces, such as with cherry tomatoes and olives, or with asparagus or zucchini.

The trofie pasta from Rustichella d’Abruzzo is a handcrafted specialty originating from Liguria, Italy. This pasta is characterized by its twisted shape and rough texture, which allows for excellent sauce adherence. Made with durum wheat semolina and water, it undergoes a slow drying process at low temperatures, preserving its flavor and quality. It is ideal for pairing with traditional sauces such as Genovese pesto, often combined with potatoes and green beans.
Translated automatically

Otras características

Mark: Rustichella D'abruzzo

More information

The price shown is an estimate based on the weight of the product. The final price will depend on the weight of the delivered product.

A beloved specialty in Liguria, trofie are still produced by hand in many families today. They are usually eaten with Genovese pesto with green beans and potatoes, but are also excellent with other types of sauces, such as with cherry tomatoes and olives, or with asparagus or zucchini.

The trofie pasta from Rustichella d’Abruzzo is a handcrafted specialty originating from Liguria, Italy. This pasta is characterized by its twisted shape and rough texture, which allows for excellent sauce adherence. Made with durum wheat semolina and water, it undergoes a slow drying process at low temperatures, preserving its flavor and quality. It is ideal for pairing with traditional sauces such as Genovese pesto, often combined with potatoes and green beans.
Translated automatically

Más productos de este vendedor

Herederos del Marqués Riscal Reserva 2021
mentta
selection
Matador Juan Muñoz Remelluri 2009
mentta
selection
Albamar Albariño 2024 75 cl
mentta
selection
Don PX Convento 1929 75cl
mentta
selection
Asparagus Buds very thick 4-6p La Catedral
mentta
selection
Alion 2018 Magnum 1,5L
mentta
selection
Count of San Cristobal Oydor 2018
mentta
selection
Olivier Leflaive Pommard 1er Cru Epenots 2018
mentta
selection
Viña Corrales Fino Saca 2022
mentta
selection