Trout Caviar 50gr. Marine Food. 6un.

Trout Caviar 50gr. Marine Food. 6un.

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Valoración 4.1
No minimum order
Shipping time: 48 - 120 h
6 €, free from 20 €

More information

Imported from Canada, after having selected the best wild trout of each harvest.
They are characterized by their orange colour and the considerable size of their eggs

The careful selection and years of experience in production by expert craftsmen allow us to offer a delicacy with a balanced point of acidity and sweetness, which makes Marine Food roe a real culinary luxury

In addition, the nutritional contribution to the body is particularly beneficial as it is a product rich in water, vitamins B1, B3, C and E; phosphorus, potassium, selenium, calcium, retinol and sodium, and only 10 calories per 50 gram tub.



For more than 10 years Marine Food & Fine Food has had an exclusive fish farm in Iran, on the shores of the Caspian Sea. We breed Beluga sturgeon of the huso-huso variety, a species native to the Caspian Sea, from the roe of which we produce and distribute the best caviar in the world, processed with the ancestral technique of the best craftsmen

Imported from Canada, after having selected the best wild trout of each harvest, they are characterized by their orange color and the considerable size of their eggs

The careful selection and years of experience in production by expert craftsmen allow us to offer a delicacy with a balanced point of acidity and sweetness, which makes Marine Food roe a true culinary luxury.

The Marine Food roe is a delicacy with a balanced point of acidity and sweetness, which makes Marine Food roe a true culinary luxury

In addition, the nutritional contribution to the body is particularly beneficial as it is a product rich in water, vitamins B1, B3, C and E; phosphorus, potassium, selenium, calcium, retinol and sodium, and only 10 calories per 50-gram tub

For more than 10 years Marine Food & Fine Food has had an exclusive fish farm in Iran, on the shores of the Caspian Sea. We breed Beluga sturgeon of the huso-huso variety, a species native to the Caspian Sea, from whose roe we produce and distribute the best caviar in the world, processed with the ancestral technique of the best artisans

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