Type 0 flour for bread Mill Moras 750g

Type 0 flour for bread Mill Moras 750g
Type 0 flour for bread Mill Moras 750g
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Type 0 flour for bread Mill Moras 750g

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Valoración 4.9
Minimum order amount: 50.00 €
Shipping time: 12 - 72 h
Free shipping

Alérgenos y características

Country

Italia

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The price shown is an estimate based on the weight of the product. The final price will depend on the weight of the delivered product.

Free Shipping in the peninsula from 50 €

Free Shipping in the peninsula from 50 €

Soft wheat flour type 0 for homemade bread and direct doughs.

Usage recommendations:
Ideal for preparing choux pastry, puff pastry, creations with the bread machine, Neapolitan pizza with fresh dough. Widely used to keep the sourdough starter in liquid culture.

Recommended fermentation time: 12/20 hours.

Allergens:  May contain: wheat, rye, barley, oats, spelt, khorasan wheat, soy, sesame seeds, egg, milk (including lactose).

Ingredients:  Type 0 wheat flour


Nutritional information:

Calories: 348kcal.

Fats: 1.10g.

Total Carbohydrates: 69.4g.

Proteins: 13.5g

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