Umeboshi Vinegar Ohindo Bio 500ml

from La Deliciosa - Ethnic Food

Temporarily out of stock

Ingredients

Shiso leaves, sea salt, plum vinegar (Ume plum (80%), sea salt (20%)). Produced in a facility that also uses soybeans and gluten-containing grains

(*Organically farmed)

Weight

500ml

Translated automatically
Bio / Ecological
This information is obtained automatically and may not be 100% true. If you have any questions, contact us.
La Deliciosa - Ethnic Food
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