The Uncastillo ratatouille pâté is a delicious preserve made with a blend of fresh vegetables such as tomato, pepper, and zucchini, slowly cooked and mashed until obtaining a smooth and creamy texture.

This pâté is characterized by its intense flavor and its aroma of Mediterranean herbs, perfect for spreading on toast, crackers, or as an accompaniment to meat or fish dishes.

The Uncastillo ratatouille pâté is a high-quality gourmet product, ideal for enjoying as an appetizer or as part of a cheese board.

Its origin in the town of Uncastillo, in Spain, guarantees its authenticity and tradition.

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