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Description
What sets our Chocolate Almonds with Sea Salt apart is the love and dedication we put into every step of our production process.
Firstly, we use Spanish Valencia almonds, known for their high quality and exceptional flavor.
Imagine this: we hand-toast them with a special blend of whole cane sugar, a pinch of salt, and a touch of sweet pimentón de la Vera, turning them every 8 minutes to achieve the perfect crunch.
Then, they are coated with lactose-free Belgian dark chocolate, covering them slowly and delicately for over two hours to achieve a perfect finish.
In the words of our founder, Pedro Ciudad Imedio, “they are artisanally made in our facilities with patience, lots of patience, and care. To taste them properly, let the chocolate melt in your mouth and then chew the nut slowly, you will enjoy the different nuances and flavors that accompany our choconuts”.
Gluten and lactose free: Ideal for those with food intolerances, the 60% Belgian Chocolate Almond is a safe and delicious option to enjoy at any time.
No additives or artificial ingredients: We are committed to offering you an authentic and healthy product, without compromising on quality or flavor. No colorants, preservatives, brighteners, only premium chocolate (60% cocoa) and nuts.
Uses and Pairing
Our Choconuts are perfect because they are authentic, made with love and artisanal precision. They not only satisfy your cravings, but also enhance your consumption moments:
Pair our Chocolate Almonds with Sea Salt with a medium to full-bodied red wine, such as a Cabernet Sauvignon or a Malbec. The deep flavor of chocolate and the crunchy texture of almonds will complement the fruity and spicy flavors of the wine, creating a balanced and delicious pairing.
Enjoy our chocolate almonds with a cup of high-quality gourmet coffee. Replace sugar in your coffee or tea with a taste of these delicious almonds. The aroma and flavor of the coffee will enhance the taste of the chocolate and almonds, creating a sophisticated and enjoyable tasting experience.
Our chocolate almonds are the perfect gift for sweet and gourmet lovers. Surprise your loved ones with an elegant and delicious treat that will allow them to enjoy moments of satisfaction.
Ingredients
Unpeeled Valencia almonds (69%), chocolate (cocoa mass, sugar, cocoa butter, soy lecithin, natural vanilla flavor) (23%), whole cane sugar, salt, and pimentón de la Vera.
Origin:Spain.
Variety / Size:Valencia/CommuneS/13.
NUTRITIONAL INFORMATION PER 100g
Description
What sets our Chocolate Almonds with Sea Salt apart is the love and dedication we put into every step of our production process.
Firstly, we use Spanish Valencia almonds, known for their high quality and exceptional flavor.
Imagine this: we hand-toast them with a special blend of whole cane sugar, a pinch of salt, and a touch of sweet pimentón de la Vera, turning them every 8 minutes to achieve the perfect crunch.
Then, they are coated with lactose-free Belgian dark chocolate, covering them slowly and delicately for over two hours to achieve a perfect finish.
In the words of our founder, Pedro Ciudad Imedio, “they are artisanally made in our facilities with patience, lots of patience, and care. To taste them properly, let the chocolate melt in your mouth and then chew the nut slowly, you will enjoy the different nuances and flavors that accompany our choconuts”.
Gluten and lactose free: Ideal for those with food intolerances, the 60% Belgian Chocolate Almond is a safe and delicious option to enjoy at any time.
No additives or artificial ingredients: We are committed to offering you an authentic and healthy product, without compromising on quality or flavor. No colorants, preservatives, brighteners, only premium chocolate (60% cocoa) and nuts.
Uses and Pairing
Our Choconuts are perfect because they are authentic, made with love and artisanal precision. They not only satisfy your cravings, but also enhance your consumption moments:
Pair our Chocolate Almonds with Sea Salt with a medium to full-bodied red wine, such as a Cabernet Sauvignon or a Malbec. The deep flavor of chocolate and the crunchy texture of almonds will complement the fruity and spicy flavors of the wine, creating a balanced and delicious pairing.
Enjoy our chocolate almonds with a cup of high-quality gourmet coffee. Replace sugar in your coffee or tea with a taste of these delicious almonds. The aroma and flavor of the coffee will enhance the taste of the chocolate and almonds, creating a sophisticated and enjoyable tasting experience.
Our chocolate almonds are the perfect gift for sweet and gourmet lovers. Surprise your loved ones with an elegant and delicious treat that will allow them to enjoy moments of satisfaction.
Ingredients
Unpeeled Valencia almonds (69%), chocolate (cocoa mass, sugar, cocoa butter, soy lecithin, natural vanilla flavor) (23%), whole cane sugar, salt, and pimentón de la Vera.
Origin:Spain.
Variety / Size:Valencia/CommuneS/13.
NUTRITIONAL INFORMATION PER 100g
