Delicious Veal Escalopes, with a thin cut and intense flavor. One of the most commonly used veal preparations in kitchens. Perfect for making the famous breaded escalopes loved by the little ones in the house, ideal also for preparing other recipes such as cordon bleu, or simply grilled on both sides. *Approx. weight 800 gr (8 steaks) *In the preparation of fresh products, there may be a slight variation in the final price depending on the weight.