INGREDIENTS: Soy, oats, sunflower oil, wheat, extra virgin olive oil, salt, spices, natural flavors. NUTRITIONAL VALUE PER 100 g Energy value......... 1117 kj / 267 Kcal Fats...................... 16.1g of which saturated 1.8g Carbohydrates... 15.5g of which sugars 0.1g Proteins .................. 17.1g Salt ....................... 1.5g INDICATIONS: Vegetable sausage in non-edible cellulose casing. No preservatives or artificial colorants. No milk, no egg, 100% vegetable. Suitable for vegans. ALLERGENS: Contains wheat gluten, soy, and oats. HOW TO USE: Remove the vegetable casing and fry, add to stew, grill, or eat directly as sausage. PRESENTATION: Piece of 330g WARNINGS: For optimal curing, remove from packaging and store in the refrigerator between 4º and 6º C.