INGREDIENTS:
Wheat gluten*, tofu* (13.0%) (soybeans*, nigari water), oat flakes*, borage*, broccoli*, tomato*, olive oil*, onion*, soy sauce* (contains wheat*), garlic*, sea salt, wakame seaweed* (0.78%), oregano*, white pepper*. (*Organic farming).
NUTRITIONAL VALUE PER 100 g
Energy value......... 681 kj / 163 Kcal
Fat...................... 4.5 g of which saturates 0.8 g
Carbohydrates... 13.0 g of which sugars 3.5 g
Proteins ................. 16.0 g
Salt ......................... 1.4 g
INDICATIONS:
Healthy products. No tricks, healthy in every way. Made with the best raw materials, organic (without chemical residues or pesticides) and of quality. We do not use GMOs, sugars, glutamates or chemical additives, and each of our products goes through strict controls to ensure an ideal proportion of ingredients and nutrients.
Vegetable preparation with tofu and seaweed burger type
ALLERGENS:
Contains oats, wheat and soy
May contain traces of sesame, peanuts, dairy, eggs, nuts, mustard, shellfish, mollusks and fish.
HOW TO USE:
Natural, baked, fried or grilled.
PRESENTATION:
160 g pack with 2 Burgers.
WARNINGS:
Store in the pantry, at room temperature.
Once opened, consume immediately.
Translated automatically
