White tuna with onion Alalunga

White Tuna (Thunnus alalunga) (65%), Onion (16%), Green Pepper, Arbequina Extra Virgin Olive Oil (7%), Olive Oil and Spring Salt.



Rice with a long seafaring tradition. Lustrous Bonito loins are placed on a bed of onion and green bell pepper and then cooked together over low heat.


Net weight 138grs.


Made by Conservas Alalunga in Torrelavega, Cantabria.