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Est. 350g
Wholemeal shortbread cookies with wholemeal flour and soybean seed flour with wholemeal flour and sugar. With high oleic sunflower oil. Suitable for vegans.
Ingredients: WHEAT FLOUR, high oleic sunflower oil, sugar, WHOLE WHEAT FLOUR, SOY FLOUR AND TEXTURIZED, whole cane sugar, vegetable fiber, cinnamon. ALLERGEN INFORMATION: Our bakery uses cereals containing gluten, eggs, peanuts, soy, cow's milk, nuts, sesame seeds, and wine (sulphites). Keep in a cool and dry place.
Nutritional information (100g):