Wholemeal Spelt and Ginger Biscuits Bio 200g

Ingredients

Spelt wheat flour* (48%), agave syrup* (17%), sunflower oil* high oleic (15%), spelt wheat bran* (3.2%), water, ginger* (0.9%), corn* starch, salt, raising agents (sodium and ammonium bicarbonate), vanilla, cinnamon* and extra virgin* olive oil. Contains gluten. May contain egg, soy, sesame seeds and nuts.

(*Organically grown)

Weight

200g