Queso Mena, with a tradition since 2017, offers this aged goat cheese in an appealing tasting format, ideal for variety lovers. Each cheese is made artisanally, ensuring unique quality and flavor. This product includes four types of cheese: cured in lard, in extra virgin olive oil, with paprika, and with rosemary. With a maturation time of more than 45 days, its texture is firm and its flavor intense. \n\nEach variety presents a different sensory profile. For example, the lard cheese has an intense smell, while the olive oil cheese is stronger on the palate. The paprika cheese stands out for its smoky notes, and the rosemary cheese offers a fresher aroma. All ingredients used are of high-quality, including pasteurized goat milk and selected spices. \n\nTo maintain freshness and flavor, it is recommended to open the vacuum packaging a few hours before consumption. Once opened, store it in a dry, cool place, preferably at a temperature between 20º and 25º. Avoiding refrigeration will help preserve its aroma and texture. This product is ideal for tasting alone or pairing with wines or charcuterie boards.