The Hojiblanca extra virgin olive oil, presented in 25 cl, is a super premium product made from olives harvested at their best during the early harvest. Originating from the southern Cordoba countryside, specifically Monturque and Montilla, this EVOO stands out for its careful production using a cold first extraction process. Its acidity is below 0.2%, ensuring a high concentration of polyphenols, oleic acid, and antioxidants, providing countless health benefits. This oil has an exceptional aroma reminiscent of cut grass and fresh fruit, with subtle hints of bitter almond. Its flavor is balanced, with a sweet and peppery touch, making it a perfect companion for a wide range of dishes. You can use it in stews, frying, or as a dressing in salads, as well as in sauces. Undoubtedly, a product that will captivate you with its versatility and quality.