The Extra Virgin Olive Oil Picual presented here is a Super Premium quality product obtained from olives harvested early. This oil is unfiltered, keeping its properties intact. It comes from the southern countryside of Córdoba, specifically Monturque and Montilla, where it is traditionally cultivated. The Picual variety is very popular in Andalusia and is known for its strong flavor, with significant bitterness and spiciness, as well as fruity aromas of tomato, olive leaf, and grass. Thanks to the cold extraction process, it maintains an acidity level of less than 0.2%, giving it a high concentration of polyphenols, oleic acid, and natural antioxidants, beneficial for health. It is ideal for use raw, as well as in stews and frying. Available in a glass bottle, this harvest 2025/2026 features a great organoleptic profile that aims to delight olive oil lovers.