Discover our extra virgin olive oil infused with Scorpion chili, a star product ideal for spice lovers. Artisanally made, we use Scorpion chili, known for its potency and fruity flavor, imported directly from Mexico. This infusion process allows the chili's flavor to transfer to the oil, offering an intense and unique tasting experience. After a careful infusion process, where the chili is submerged in the oil until it achieves optimal flavor, it is removed to ensure the final product is free of residues. Analyses ensure that this oil maintains its analytical integrity, and on the palate, a very strong spiciness is experienced that dissipates in approximately 20 minutes. We recommend its use at breakfast, as a dressing for salads, in stews, sauces, or to enhance the flavor of fish and meats. Undoubtedly, it is a perfect complement for those looking to add a special and flavorful touch to their dishes, but it is not suitable for those sensitive to spicy flavors.