AOVE ADEOLIVA ROYAL Nº2 - 500ml

AOVE ADEOLIVA ROYAL Nº2 - 500ml
AOVE ADEOLIVA ROYAL Nº2 - 500ml AOVE ADEOLIVA ROYAL Nº2 - 500ml-detalle AOVE ADEOLIVA ROYAL Nº2 - 500ml-lateral
AOVE ADEOLIVA ROYAL Nº2 - 500ml AOVE ADEOLIVA ROYAL Nº2 - 500ml-detalle AOVE ADEOLIVA ROYAL Nº2 - 500ml-lateral

AOVE ADEOLIVA ROYAL Nº2 - 500ml

AOVE ADEOLIVA ROYAL Nº2 - 500ml

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Adeoliva
Rating: 4.7
No minimum order
Shipping time: 24 - 96 h
From 17,60 €

  • Extra Virgin Olive Oil Early ROYAL 500ml
  • New harvest 25/26
  • Variety: Royal
  • Region: Sierra de Cazorla (Jaén)
  • Shipping: End of October

Oil variety: Royal

Nutrition values: STORAGE

Keep away from direct light and in a cool, dry place, ideally between 16-18ºC.

The preferred consumption date is 24 MONTHS from packaging.

NUTRITIONAL INFORMATION (Average value per 100g)
Superior quality olive oil obtained directly from olives and only through mechanical processesEnergy value: 3700 kJ / 900 kcal
Fat: 100 g. Of which

Saturated: 12g
Monounsaturated: 80g
Polyunsaturated: 8g
Carbohydrates: 0g. Of which

Sugars: 0g
Polyols: 0g
Starch: 0mg
Dietary fiber: 0g
Protein: 0g
Salt: 0g
Vitamin E: 30 mg (250% NRV)*
*Nutrient Reference Value

TASTING
An EVOO with a sweet and intense fruity flavor characteristic of oils made from green olives. A very delicious combination for a unique flavored EVOO.
The Extra Virgin Olive Oil ROYAL PREMIUM is an indigenous variety from the Sierra de Cazorla (Jaén). The production of this type of olive is very limited and exquisite due to its aromas and flavor.
PAIRING
Recommended for dressings, raw seasonings, and all types of preparations where you want to highlight the fresh flavor of an aromatic and tasty EVOO.

Tuna tartare with avocado

Translated automatically

More information

  • Extra Virgin Olive Oil Early ROYAL 500ml
  • New harvest 25/26
  • Variety: Royal
  • Region: Sierra de Cazorla (Jaén)
  • Shipping: End of October

Oil variety: Royal

Nutrition values: STORAGE

Keep away from direct light and in a cool, dry place, ideally between 16-18ºC.

The preferred consumption date is 24 MONTHS from packaging.

NUTRITIONAL INFORMATION (Average value per 100g)
Superior quality olive oil obtained directly from olives and only through mechanical processesEnergy value: 3700 kJ / 900 kcal
Fat: 100 g. Of which

Saturated: 12g
Monounsaturated: 80g
Polyunsaturated: 8g
Carbohydrates: 0g. Of which

Sugars: 0g
Polyols: 0g
Starch: 0mg
Dietary fiber: 0g
Protein: 0g
Salt: 0g
Vitamin E: 30 mg (250% NRV)*
*Nutrient Reference Value

TASTING
An EVOO with a sweet and intense fruity flavor characteristic of oils made from green olives. A very delicious combination for a unique flavored EVOO.
The Extra Virgin Olive Oil ROYAL PREMIUM is an indigenous variety from the Sierra de Cazorla (Jaén). The production of this type of olive is very limited and exquisite due to its aromas and flavor.
PAIRING
Recommended for dressings, raw seasonings, and all types of preparations where you want to highlight the fresh flavor of an aromatic and tasty EVOO.

Tuna tartare with avocado

Translated automatically

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The translation of "T Aceitunas Chupadeos" to English is "T Sucking Olives." However, please note that this phrase may not have a clear meaning without additional context.

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