4.9 Cured Pork Loin Taco

Cured Pork Loin Taco Cured Pork Loin Taco-detalle Cured Pork Loin Taco-lateral Cured Pork Loin Taco-trasera Cured Pork Loin Taco-izquierda
Cured Pork Loin Taco Cured Pork Loin Taco-detalle Cured Pork Loin Taco-lateral Cured Pork Loin Taco-trasera Cured Pork Loin Taco-izquierda
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4.9 Cured Pork Loin Taco

4.9 Cured Pork Loin Taco

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Rating: 4.3
No minimum order
Shipping time: 24 - 48 h
From 9,45 €

About Alfonso Sáez

Ham, sausages and cheeses (Teruel)

Since 1961, our family business stands out for the careful selection of raw materials and artisanal production, obtaining recognition from consumers. Located in Mora de Rubielos, Teruel, with a drying room at 1,036 meters above sea level, we produce the best Teruel ham. With 3 generations of experience, we guarantee unique and high-quality products, meticulously controlling each process.

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Carlos

Producto para repetir.

Carlos

Repetiré.

Teruel (Spain)

Keep in a cool, dry place away from sunlight.

Net weight:

Preservation method: Keep in a cool, dry place away from sunlight.
The cured pork loin from Alfonso Sáez is made from the best pieces of Duroc pork loin. Presented in a 500-gram taco, this product stands out for its quality and characteristic flavor, resulting from a traditional process of curing and drying.
The cured pork loin from Alfonso Sáez is a delicacy made from the best pieces of Duroc pork loin. Presented in a 500-gram taco, it is preserved in a protective atmosphere to maintain its exceptional qualities. Sourced from one of the traditional drying houses in the Gúdar-Javalambre area, it features a delicate flavor and a pleasing texture, perfect for slicing thinly and enjoying at room temperature.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Preservation method

Keep in a cool, dry place away from sunlight.

Source

Teruel (Spain)

More information

Net weight:

The cured pork loin from Alfonso Sáez is made from the best pieces of Duroc pork loin. Presented in a 500-gram taco, this product stands out for its quality and characteristic flavor, resulting from a traditional process of curing and drying.
The cured pork loin from Alfonso Sáez is a delicacy made from the best pieces of Duroc pork loin. Presented in a 500-gram taco, it is preserved in a protective atmosphere to maintain its exceptional qualities. Sourced from one of the traditional drying houses in the Gúdar-Javalambre area, it features a delicate flavor and a pleasing texture, perfect for slicing thinly and enjoying at room temperature.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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