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In mentta you can find products for all tastes with the best quality. We support small local producers, specialized stores and people who make things with love, and it shows in the taste.
Meet our producers
Behind our products there are people, stories to tell, passion for a job well done... Do you want to know who they are?
El Oro de los Andes
Fernando Salcines is the manager of El Oro de los Andes, the idea was born from a Doctoral Thesis and later materialized in the creation of the company in 2009 with the solidarity initiative of importing ecological and quality products from Peru to Europe. Currently El Oro de los Andes has become a large business of organic and quality products that ensure natural and healthy nutrition.
You can learn more about El Oro de los Andes in our blog.
Nacho Alonso ,the CEO of the company, shows us the production process of their products. In a market where recycling, ecological, natural and healthy products are underutilized by the big brands, Moonwater arrives with a company policy and values that represent the future of carbonated beverages. Join the Drink Different!
It all starts with two childhood friends who decide to undertake a project applying the skills acquired during their years of work experience. Today Vino Premier is an e-Commerce with numerous wine stores around the world. We spoke with Carlos Andonegui, CEO of the company.
You can learn more about Vino Premier in our blog.
Cadalso de los Vidrios houses a small treasure in the form of a wine cellar. A winery that awaits a large quantity of quality wines and that was born with the aim of maintaining the valuable wine production in the area. In this video we interview Ricardo Moreno, heir of four generations and head of Bodega Cristo del Humilladero, who takes us into the world of wine and explains how the winery operates today.
You can learn more about Bodega Cristo del Humilladero in our blog.
Vanille is our mentta store specialized in artisanal bread, gourmet pastries, sourdough and haute pastries. With company values focused on traditional artisanal production, Vanille distributes 100% vegan bread every day, with water, flour and salt. Leticia tells us how Vanille's business started and the day-to-day life in the workshop.