HEARTS OF COGOLLO

HEARTS OF COGOLLO

HEARTS OF COGOLLO

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Rating: 4.2
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Shipping time: 24 - 48 h
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Spain

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The hearts of cogollo, Little Gem variety, are an excellent choice for salads. Originating from Spain, they stand out for their size and freshness, containing beneficial properties such as fiber and antioxidants.
The hearts of cogollo are a highly valued variety of lettuce, especially suitable for making salads. Coming from Spain, they are carefully cultivated to provide a crispy and fresh taste. This lettuce, known as Little Gem, is characterized by its small size and compact shape, with a caliber of 6/5 units. Each tray contains approximately 0.400 kg of this tasty vegetable. Lettuce is not only a versatile ingredient in cooking but also offers numerous nutritional benefits; it is rich in fiber, which aids digestion, and possesses diuretic properties that contribute to overall health. Additionally, the greener leaves are a source of vitamin A and potassium, enhancing its antioxidant capacities. It is ideal for enjoying raw in salads, as part of appetizers, or even as a side dish. Its cultivation in regions like the Campo de Cartagena and the Valle del Guadalentín ensures its quality and freshness, making it a perfect choice for those seeking a healthy and delicious product.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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Spain

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Net weight:

The hearts of cogollo, Little Gem variety, are an excellent choice for salads. Originating from Spain, they stand out for their size and freshness, containing beneficial properties such as fiber and antioxidants.
The hearts of cogollo are a highly valued variety of lettuce, especially suitable for making salads. Coming from Spain, they are carefully cultivated to provide a crispy and fresh taste. This lettuce, known as Little Gem, is characterized by its small size and compact shape, with a caliber of 6/5 units. Each tray contains approximately 0.400 kg of this tasty vegetable. Lettuce is not only a versatile ingredient in cooking but also offers numerous nutritional benefits; it is rich in fiber, which aids digestion, and possesses diuretic properties that contribute to overall health. Additionally, the greener leaves are a source of vitamin A and potassium, enhancing its antioxidant capacities. It is ideal for enjoying raw in salads, as part of appetizers, or even as a side dish. Its cultivation in regions like the Campo de Cartagena and the Valle del Guadalentín ensures its quality and freshness, making it a perfect choice for those seeking a healthy and delicious product.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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