The sliced mushroom is a widely consumed fungus available in 250 g trays. Its origin is Spain and belongs to the cultivated variety, scientifically known as Agaricus Bisorus. Mushrooms are known for their remineralizing and antioxidant properties, as well as being an excellent source of easily assimilable proteins. They are notable for their high water content and various essential minerals such as selenium, phosphorus, magnesium, and potassium. Additionally, they are low in calories, making them ideal for detox and weight loss diets. It is important to note that mushrooms can absorb heavy metals; thus, it is recommended to purchase cultivated varieties and not to harvest them near sources of contamination.