The Ñora pepper is a variety cultivated in Alicante, known for its XL size and category 1. Its weight per box is 0.500 kg. The pepper belongs to the Solanaceae family, like tomatoes and eggplants. Its varieties include bell peppers, piquillo, Padrón, chili peppers, and Gernika. It is known for its high caloric content, water richness, and low fat content. It is also an important source of vitamin C, as well as vitamins E, A, B1, B2, B3, and B6. It is rich in phosphorus, magnesium, potassium, and calcium, and contains folic acid, carotenoids, capsanthin, and beta-carotene, giving it antioxidant properties. Peppers are widely used in cooking, and their dried red variants are used to produce cayenne peppers. The cost per kg is: €36.48. Price per kilo of peppers: €36.48, making them a highlighted ingredient for multiple recipes, benefiting the immune, nervous, and muscular systems.