Discover Pericana Bacallà, a typical dish from Sierra Mariola known for its intense flavor and high protein content. Made with cod, special Pericana pepper, garlic, and excellent extra virgin olive oil, each bite evokes the culinary legacy of Alicante.
Pericana Bacallà is a delicacy from the Alicante region, specifically from Sierra Mariola, that combines select ingredients to offer a dish full of tradition and flavor. This product contains cod, air-dried special Pericana pepper, extra virgin olive oil, and a hint of garlic, intertwining to create a delicacy ideal for cold days. Its production process highlights the quality and freshness of the ingredients, making it a very nutritious option, rich in protein and full of flavor. As an extra category product, it ensures the best culinary experience, perfect for accompanying family meals or gatherings with friends. Its weight per jar is 0.480 kg, ideal for enjoying several meals. Store in a cool, dry place to maintain its properties.
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