Pericana is a traditional dish from the Sierra Mariola, known for its strong flavor and high protein content. Made with select ingredients such as air-dried special Pericana peppers, extra virgin olive oil, cod, and a hint of garlic, this product is perfect to enjoy at any time of the year. This 170 g bite represents the essence of local gastronomy, providing not only a touch of authenticity to your meals but also a connection to the rich culture of Alicante. Perfect for pairing with bread or as part of a tapa, Pericana is a delight to be known and shared.