Young garlic grown in Spain, ideal for salads and stir-fries due to its subtle aroma and flavor. It represents an essential ingredient in Mediterranean cuisine. This bunch weighs 100 grams and can be especially enjoyed in spring.
Young garlic is a variety of garlic characterized by its mildness and delicate flavor, ideal for salads, scrambles, and stir-fries. Originating from Spain, specifically from Pedroñeras, known as the garlic capital. Each bunch weighs approximately 100 g and is priced at 27.36€/kg, as indicated: "The kg costs 27.36€". It’s a fundamental ingredient in many Mediterranean recipes such as aioli, stews, and garlic soup. In addition, garlic has health benefits, being diuretic, expectorant, a natural antibiotic, and supporting heart function. It is recommended to consume it raw to enjoy its properties. Removing the central seed can help alleviate digestion issues and bad breath.
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