Yolk donuts 300g

Yolk donuts 300g Yolk donuts 300g-detalle Yolk donuts 300g-lateral Yolk donuts 300g-trasera Yolk donuts 300g-izquierda
Yolk donuts 300g Yolk donuts 300g-detalle Yolk donuts 300g-lateral Yolk donuts 300g-trasera Yolk donuts 300g-izquierda
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Yolk donuts 300g

Yolk donuts 300g

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Rating: 4.7
No minimum order
Shipping time: 24 - 96 h
8,50 €
free from 90 €

The yolk donuts stand out for their soft and fluffy dough, made from butter puff pastry, with a delicate bath of yolk and sugar that gives them a shiny finish and an unmistakable flavor.

Description

They are made in the heart of Cantabria, in Ontaneda, in a small family workshop that remains faithful to the traditional recipe, maintaining excellence in the selection of raw materials and the care they put into the entire artisanal process.
Yolk donuts are perfect to accompany with a good coffee or a cup of hot chocolate, highlighting their sweetness and fluffy texture. They also combine perfectly with a glass of sweet wine or a mild liqueur, becoming the perfect finishing touch for a special dessert.
For those who prefer a lighter touch, they can be enjoyed with an aromatic tea or simply on their own, allowing you to savor every nuance of their traditional recipe.

Ingredients

INGREDIENTS: Wheat flour ( GLUTEN), BUTTER (26%), Egg yolk cream (10%)( EGG ), sugar and salt.


Allergens: MILK, GLUTEN and EGG. May contain traces of NUTS (ALMOND)

Storage: KEEP IN A COOL AND DRY PLACE

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More information

The yolk donuts stand out for their soft and fluffy dough, made from butter puff pastry, with a delicate bath of yolk and sugar that gives them a shiny finish and an unmistakable flavor.

Description

They are made in the heart of Cantabria, in Ontaneda, in a small family workshop that remains faithful to the traditional recipe, maintaining excellence in the selection of raw materials and the care they put into the entire artisanal process.
Yolk donuts are perfect to accompany with a good coffee or a cup of hot chocolate, highlighting their sweetness and fluffy texture. They also combine perfectly with a glass of sweet wine or a mild liqueur, becoming the perfect finishing touch for a special dessert.
For those who prefer a lighter touch, they can be enjoyed with an aromatic tea or simply on their own, allowing you to savor every nuance of their traditional recipe.

Ingredients

INGREDIENTS: Wheat flour ( GLUTEN), BUTTER (26%), Egg yolk cream (10%)( EGG ), sugar and salt.


Allergens: MILK, GLUTEN and EGG. May contain traces of NUTS (ALMOND)

Storage: KEEP IN A COOL AND DRY PLACE

Translated automatically

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