This 100% acorn-fed Iberian ham is protected by the Protected Designation of Origin Los Pedroches. It comes from 100% Iberian pigs raised in freedom and naturally fed in the dehesa, primarily with acorns, during the montanera. This breeding method provides an unparalleled flavor and texture to the product. Identified with a black label, this ham complies with the Quality Standard for Iberian RD 4/2014. To fully enjoy its characteristics, it is recommended to serve the ham at room temperature and cut into thin slices. You can consume it alone, with bread, or as part of a selection of Iberian meats. Additionally, shipping costs are included, and whole pieces are shipped within 1-2 business days. Hidalgo de la Jara, the producer, has been linked to this region and the breeding of Iberian pigs for five generations, ensuring exceptional quality in each piece. The breeding and manufacturing process of their products takes place in Villanueva de Córdoba, guaranteeing that each ham reflects the prestige and tradition of Los Pedroches.