The Argentine short rib is a classic favorite on grills around the world. This cut is taken from the beef ribs, keeping the bone, which ensures a rich and juicy flavor when cooked. The product is sold by the kilo, allowing you to adjust the quantity to your needs. This meat is perfect for grilling, offering that smoky and tender touch appreciated in Argentine cuisine. Ideal for enjoying during a barbecue, accompanied by your favorite sides. As a fresh product, it is recommended to consume it shortly after purchase.