Duck rillettes in the traditional style with Espelette pepper - hand-shredded - 180 g - Gold medal 2026 Paris Agricultural Competition.

Duck rillettes in the traditional style with Espelette pepper - hand-shredded - 180 g - Gold medal 2026 Paris Agricultural Competition.

Duck rillettes in the traditional style with Espelette pepper - hand-shredded - 180 g - Gold medal 2026 Paris Agricultural Competition.

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About Esprit Foie Gras

Artisan canned foie gras, rillettes and duck confit with D.O. Gers (France)

Ingredients: Duck meat 65% (Origin - France), duck fat, salt, pepper, Espelette pepper 0.5%

Average nutritional values per 100g: Energy 1720kJ/417Kcal; Fat 39.3g of which saturated fatty acids 13g; Carbohydrates 0.34g of which traces of sugars; Protein 14g; salt 1.3g.

Pure Duck Rillettes from Gers with Espelette Pepper Hand-Pulled 180 g

A delight from Gers with a Basque touch

Discover the authenticity of the Southwest with our pure duck rillettes with Espelette pepper.Prepared according to Gers tradition, these rillettes are hand-pulled for a melting and flavorful texture.The subtle addition of Espelette pepper brings a spicy note that will delight lovers of bold flavors.

Tasting tips

  • Spread on lightly toasted country bread for a gourmet appetizer.

  • Served with pickles and a glass of red wine from the Southwest for a refined starter.

  • Perfect for creating a charcuterie board for your convivial meals.

Ingredients

  • Duck meat (65%) Origin France

  • Duck fat

  • Salt

  • Pepper

  • Espelette pepper (0.5%)

Average nutritional values per 100 g

  • Energy:1720 kJ / 417 kcal

  • Fat:39.3 g (of which saturated fatty acids: 13 g)

  • Carbohydrates:0.34 g (of which sugars: traces)

  • Protein: 14 g

  • Salt:1.3 g

Packaging

  • Net weight: 180 g

  • Glass jar, ensuring excellent preservation and an elegant presentation.

Quality commitments

  • Local craftsmanship: product made in Gers, respecting regional culinary traditions.

  • No additives or preservatives: a natural recipe for an authentic taste.

  • Hand-pulled: for a unique texture and superior quality.

Order now

Indulge in a moment of gourmet pleasure with our pure duck rillettes with Espelette pepper.An exceptional product that will delight fans of fine charcuterie and lovers of local flavors.

Discover the authenticity and indulgence of pure duck rillettes from Gers, a delight that combines traditional know-how with the elegance of Southwest flavors. Hand-prepared, these rillettes are the result of an artisanal method where each piece of duck meat is carefully pulled apart to offer a melting and delicate texture.

The combination of Gers duck, renowned for its quality and tenderness, with Espelette pepper, an iconic spice from the Basque Country, adds a subtly spicy and fragrant touch. Each bite transports you to the gourmet and warm universe of French terroir, where flavors intertwine harmoniously.

Perfect to accompany your appetizers, charcuterie dishes, or simply enjoyed on a slice of fresh bread, these rillettes with Espelette pepper offer a perfect balance of sweetness and character. Whether you are a seasoned epicurean or a novice in search of new discoveries, they will delight your taste buds and add a touch of exception to your moments of conviviality.

Best enjoyed with a glass of Gin.

Key points:

  • Gers Duck, an exceptional local product
  • Espelette Pepper, a mild and fragrant spice typical of the Basque Country
  • Artis
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More information

Ingredients: Duck meat 65% (Origin - France), duck fat, salt, pepper, Espelette pepper 0.5%

Average nutritional values per 100g: Energy 1720kJ/417Kcal; Fat 39.3g of which saturated fatty acids 13g; Carbohydrates 0.34g of which traces of sugars; Protein 14g; salt 1.3g.

Pure Duck Rillettes from Gers with Espelette Pepper Hand-Pulled 180 g

A delight from Gers with a Basque touch

Discover the authenticity of the Southwest with our pure duck rillettes with Espelette pepper.Prepared according to Gers tradition, these rillettes are hand-pulled for a melting and flavorful texture.The subtle addition of Espelette pepper brings a spicy note that will delight lovers of bold flavors.

Tasting tips

  • Spread on lightly toasted country bread for a gourmet appetizer.

  • Served with pickles and a glass of red wine from the Southwest for a refined starter.

  • Perfect for creating a charcuterie board for your convivial meals.

Ingredients

  • Duck meat (65%) Origin France

  • Duck fat

  • Salt

  • Pepper

  • Espelette pepper (0.5%)

Average nutritional values per 100 g

  • Energy:1720 kJ / 417 kcal

  • Fat:39.3 g (of which saturated fatty acids: 13 g)

  • Carbohydrates:0.34 g (of which sugars: traces)

  • Protein: 14 g

  • Salt:1.3 g

Packaging

  • Net weight: 180 g

  • Glass jar, ensuring excellent preservation and an elegant presentation.

Quality commitments

  • Local craftsmanship: product made in Gers, respecting regional culinary traditions.

  • No additives or preservatives: a natural recipe for an authentic taste.

  • Hand-pulled: for a unique texture and superior quality.

Order now

Indulge in a moment of gourmet pleasure with our pure duck rillettes with Espelette pepper.An exceptional product that will delight fans of fine charcuterie and lovers of local flavors.

Discover the authenticity and indulgence of pure duck rillettes from Gers, a delight that combines traditional know-how with the elegance of Southwest flavors. Hand-prepared, these rillettes are the result of an artisanal method where each piece of duck meat is carefully pulled apart to offer a melting and delicate texture.

The combination of Gers duck, renowned for its quality and tenderness, with Espelette pepper, an iconic spice from the Basque Country, adds a subtly spicy and fragrant touch. Each bite transports you to the gourmet and warm universe of French terroir, where flavors intertwine harmoniously.

Perfect to accompany your appetizers, charcuterie dishes, or simply enjoyed on a slice of fresh bread, these rillettes with Espelette pepper offer a perfect balance of sweetness and character. Whether you are a seasoned epicurean or a novice in search of new discoveries, they will delight your taste buds and add a touch of exception to your moments of conviviality.

Best enjoyed with a glass of Gin.

Key points:

  • Gers Duck, an exceptional local product
  • Espelette Pepper, a mild and fragrant spice typical of the Basque Country
  • Artis
Translated automatically

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