Iberian bellota ham is a true treasure of Spanish gastronomy, known for its intense flavor and juicy texture. This product, skillfully sliced by hand, ensures that each slice retains its freshness and aroma. Sourced from free-range Iberian pigs in Encinasola, Huelva, this ham is crafted using traditional methods that impart a unique character, ideal for special occasions or enjoying at home with family and friends. Each piece is meticulously selected, guaranteeing the highest quality. Its weight varies between 7 and 10 kg depending on the variety, but the supply provides respect for tradition and recommendations on how to enjoy it best. Ideal to serve with a little bread, this ham can also enrich stocks and stews, where both the bone and the accompanying shavings can be utilized. Storing the ham in a cool, dry place ensures its quality. As for nutritional information, this ham is high in protein and fat, providing 379 kcal, 27 g of fat, and 34 g of protein per 100 grams. Enjoy this gastronomic jewel at its finest and impress with its unparalleled flavor.