SLICED IBERIAN LOIN Gran Tradición 0.5kg

SLICED IBERIAN LOIN Gran Tradición 0.5kg
SLICED IBERIAN LOIN Gran Tradición 0.5kg SLICED IBERIAN LOIN Gran Tradición 0.5kg-detalle SLICED IBERIAN LOIN Gran Tradición 0.5kg-lateral
SLICED IBERIAN LOIN Gran Tradición 0.5kg SLICED IBERIAN LOIN Gran Tradición 0.5kg-detalle SLICED IBERIAN LOIN Gran Tradición 0.5kg-lateral

SLICED IBERIAN LOIN Gran Tradición 0.5kg

SLICED IBERIAN LOIN Gran Tradición 0.5kg

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Jamones Encinasola 1920
Rating: 4.5
No minimum order
Shipping time: 48 - 72 h
From 8 €
free from 100 €

About Jamones Encinasola 1920

Product of tradition and natural elaboration (Huelva)

Encinasola 1920 is a company that stands out for raising pigs in the meadows of Encinasola and producing high-quality products. With over 100 years of family tradition, they remain faithful to the artisanal way of producing their hams, shoulder hams, loin, chorizo, and morcón. Located in a region famous for its pork products, they share neighborhood with other towns with a charcuterie tradition.

Iberian pork meat, sea salt, paprika, garlic, antioxidant E-301, acidity regulator E-331, preservative E-252.

Nutritional values per 100.0 g
Energy value 1.462 kJ / 348 kcal
Fat (g) 25 g
of which saturates (g) 9 g
Carbohydrate (g) 1 g
of which sugars (g) 0 g
Protein (g) 32 g

Encinasola, Huelva (Spain)

Store in a cool, dry place.

Net weight:

Preservation method: Store in a cool, dry place.
Discover the authentic taste of Iberian loin from Encinasola, Huelva. This loin, made from 100% free-range Iberian pigs, stands out for its traditional curing that enhances its flavor and texture. Perfect for appetizers and tapas, it is an exquisite gourmet gift.
The SLICED IBERIAN LOIN Gran Tradición is a gourmet product made from 100% free-range Iberian pigs raised in Encinasola, Huelva. It is known for its deep flavor and delicate texture, resulting from traditional curing. Ideal for enjoying on its own or combined with other foods like cheese or bread, this loin showcases the culinary richness of the Spanish region. Iberian pigs are primarily fed acorns and pasture, giving them a distinctive flavor and a buttery texture due to the high marbling of the meat. Each piece is carefully cured to provide a unique gastronomic experience. Store in a cool, dry place. The product contains no common allergens.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Iberian pork meat, sea salt, paprika, garlic, antioxidant E-301, acidity regulator E-331, preservative E-252.

Preservation method

Store in a cool, dry place.

Source

Encinasola, Huelva (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 1.462 kJ / 348 kcal
Fat (g) 25 g
of which saturates (g) 9 g
Carbohydrate (g) 1 g
of which sugars (g) 0 g
Protein (g) 32 g

More information

Net weight:

Discover the authentic taste of Iberian loin from Encinasola, Huelva. This loin, made from 100% free-range Iberian pigs, stands out for its traditional curing that enhances its flavor and texture. Perfect for appetizers and tapas, it is an exquisite gourmet gift.
The SLICED IBERIAN LOIN Gran Tradición is a gourmet product made from 100% free-range Iberian pigs raised in Encinasola, Huelva. It is known for its deep flavor and delicate texture, resulting from traditional curing. Ideal for enjoying on its own or combined with other foods like cheese or bread, this loin showcases the culinary richness of the Spanish region. Iberian pigs are primarily fed acorns and pasture, giving them a distinctive flavor and a buttery texture due to the high marbling of the meat. Each piece is carefully cured to provide a unique gastronomic experience. Store in a cool, dry place. The product contains no common allergens.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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