Fresh Gallo, scientifically known as Lepidorhombus whiffiagonis, is one of the most consumed fish in households. Its fine texture and mild flavor make it a versatile choice for various culinary preparations. It primarily comes in pieces ranging from 300 g to 1.2 kg, making it practical for different cooking needs. This fish is caught in the Mediterranean using fishing techniques that guarantee its quality and freshness. Vacuum-packaged, it ensures it arrives at your table in perfect condition. Gallo is low in fat and boasts a high content of vitamin B12, vital for a balanced diet. Additionally, it's a source of protein and contains various essential nutrients such as vitamin B6 and folic acid. It's perfect for grilling, baking, or as fillets. It adds a special touch to your dishes and should not be missing from your kitchen. Try how it enhances your recipes!