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Gluten
Gluten
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 2.212 kJ / 531 kcal |
| Fat (g) | 35 g |
| of which saturates (g) | 14 g |
| Carbohydrate (g) | 44 g |
| of which sugars (g) | 31 g |
| Protein (g) | 7,70 g |
Net weight:
sugar, caramelized glucose-fructose syrup, chopped walnuts (30%), butter, wheat flour, milk, eggs, salt, water
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 2.212 kJ / 531 kcal |
| Fat (g) | 35 g |
| of which saturates (g) | 14 g |
| Carbohydrate (g) | 44 g |
| of which sugars (g) | 31 g |
| Protein (g) | 7,70 g |
Net weight: