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Vegetarian
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The Leggie mince sautéed with onion and white wine. The alternative to meat made from carob that you can use as a topping or filling for pizzas, tacos, empanadas... Ready to add to your Leggie recipes!
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The Leggie mince sautéed with onion and white wine. The alternative to meat made from carob that you can use as a topping or filling for pizzas, tacos, empanadas... Ready to add to your Leggie recipes!
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