Iberian Chorizo is a product made in Spain, identified by the code ES 10.07069/SA. CE. It is available in sweet and spicy varieties, allowing enjoyment of different flavors according to personal preference. This chorizo weighs approximately 250 grams. In terms of composition, it contains 92% Iberian pork, accompanied by paprika, salt, and a variety of seasonings and stabilizers that guarantee its characteristic flavor. It contains no allergens, making it suitable for a wide audience. Nutritionally, per 100 grams, it provides 284 kcal and 1191 kj of energy, with a notable protein content (38.7 g) and total fat (14.4 g). Optimal storage conditions are in cool, dry places to ensure quality.