Our eggplant cake is an exquisite option for those seeking a healthy diet without compromising on flavor. Handcrafted in Spain, this dish combines eggplants, soy, fried tomato, and more, all in a recyclable glass container that ensures freshness and quality. Free from additives and preservatives, we have used natural ingredients such as oregano, paprika, lactose-free mozzarella, extra virgin olive oil, and more. With a net weight of 300 grams, this product offers complete nutritional value: 148.15 kcal, 6.93 g fat, and 9.92 g protein per 100 grams. Being free from sugar and synthetic additives, it's perfect for those who prefer a balanced diet without losing the joy of traditional cooking.