The eggplant cake is a delicious dish ideal for those seeking vegetarian and vegan options in their diet. Made in Spain, this cake comes in an attractive recyclable glass container that ensures the freshness and quality of the product. Its recipe includes eggplant, soy, fried tomato, onion, oregano, and lactose-free mozzarella, among other ingredients. This product is made without preservatives or colorants, guaranteeing a homemade and healthy dish. With a caloric content of 148 Kcal per 100 grams, the cake is rich in protein and low in saturated fats, making it an ideal choice for your healthy menu. Additionally, being packaged in glass promotes responsible and sustainable consumption. Perfect for enjoying on any occasion, this cake will surely become one of your favorites to take home.