Preservation method: Remove from plastic and refrigerate immediately upon receipt.
The Old Goat Cheese 'Picantito' has an intense flavor with a spicy kick that makes it unique. Its creamy texture and characteristic aroma set it apart in the market. Perfect for enjoying alone or with quince.
The Old Goat Cheese black label 'Picantito' is an exceptional product made from raw goat milk, rennet, and salt. This cheese features a semi-soft to semi-hard texture, cylindrical shape, and a rind that can be gray or white, smooth, and sticky. With a maturation period of 10 to 12 months, it has an ivory color with irregularly distributed eyes. Its long, intense, and slightly spicy flavor, along with its appropriate creaminess, makes it a unique experience for cheese lovers.
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