Gluten-free Picos camperos are a delicious crunchy snack made through entirely artisanal processes that guarantee their quality and flavor. They come in a 50 g format, perfect for enjoying at any time of day. They are made with a careful selection of raw materials, such as corn starch, potato starch, and quality oils. Their composition includes ingredients like millet flour, buckwheat, and flax seeds, providing a nutritious and healthy touch. With a balanced nutritional profile, every 100 g of product offers 410 kcal, 5.77 g of fat, and 83.03 g of carbohydrates. They are also ideal for people with gluten intolerance, allowing them to enjoy a delicious snack worry-free. Store in a cool, dry place to maintain freshness.