NEW YEAR 2019

Natural vintage cider, specially selected for Petramora. Made exclusively from native apples, racked in December and bottled in July 2019.
A crianza cider with great personality, fresh, aromatic and with a fruity taste of baked apples. Due to the delicacy of this artisan cider, for optimal consumption we recommend you shake the bottle slightly and drink it in a good glass of wine.

Cider maker: Saarte Urbitarte Sagasdotegia (Ataún, Guipúzcoa).
Year: 2019

Apple varieties: 100% native (Regil, Txalaka, Mozoloa, Txorisagarra and Macote).
Bottle capacity: 75 cl
Alcoholic content: 6.5%
Recommended drinking temperature: between 9 and 11 ºC.
How to use: Before opening, shake the bottle lightly, diluting the lees.
Limited edition 1000 bottles in vintage 2019.

Bottle size: