5 Norwegian smoked salmon loin tacos 160 g

Norwegian smoked salmon loin tacos 160 g Norwegian smoked salmon loin tacos 160 g-detalle Norwegian smoked salmon loin tacos 160 g-lateral Norwegian smoked salmon loin tacos 160 g-trasera Norwegian smoked salmon loin tacos 160 g-izquierda
Norwegian smoked salmon loin tacos 160 g Norwegian smoked salmon loin tacos 160 g-detalle Norwegian smoked salmon loin tacos 160 g-lateral Norwegian smoked salmon loin tacos 160 g-trasera Norwegian smoked salmon loin tacos 160 g-izquierda
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5 Norwegian smoked salmon loin tacos 160 g

5 Norwegian smoked salmon loin tacos 160 g

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Rating: 4.9
No minimum order
Shipping time: 24 - 48 h
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Alérgenos y características

Fish

Grape type

Salmón

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Fish

Grape type

Salmón

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Fresh salmon (Salmo salar), salt, sugar, and natural smoke.

Nutritional values per 100.0 g
Energy value 918 kJ / 219 kcal
Fat (g) 13,80 g
of which saturates (g) 2,40 g
Carbohydrate (g) 0,40 g
of which sugars (g) 0,40 g
Protein (g) 23,80 g

Noruega

Store in a cool place between 0 and 5 ºC.

Container: bolsa de vacío con bandeja cartón

Mark: Eurosalmón

Net weight:

Preservation method: Store in a cool place between 0 and 5 ºC.
Smoked Norwegian salmon loins, pre-cut into tacos without skin or bones, offering an extraordinary texture and flavor. Made by Eurosalmón, this product is perfect for any occasion. Store in a cool place between 0 and 5 ºC to maintain its freshness.
The Norwegian smoked salmon loin tacos are the perfect option for those looking for a ready-to-eat marine delicacy. This product is carefully made using fresh salmon (Salmo salar) that has been cold-smoked, ensuring exceptional juiciness and flavor. The tacos are pre-cut, making them very practical to enjoy at any time, whether in a cold dish or as an appetizer. With a net weight of 160 g, the salmon is presented without skin or bones, ensuring the best experience when consuming. It's recommended to store it in a cool place between 0 and 5 ºC to maintain its freshness and quality. This product originates from Norway, a region known for its highquality salmon farming. It contains ingredients such as salt, sugar, and natural smoke, and it's important to note that it may contain fish and fish products.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Fresh salmon (Salmo salar), salt, sugar, and natural smoke.

Otras características

Container: bolsa de vacío con bandeja cartón

Mark: Eurosalmón

Preservation method

Store in a cool place between 0 and 5 ºC.

Source

Noruega

Nutritional information

Nutritional values per 100.0 g
Energy value 918 kJ / 219 kcal
Fat (g) 13,80 g
of which saturates (g) 2,40 g
Carbohydrate (g) 0,40 g
of which sugars (g) 0,40 g
Protein (g) 23,80 g

More information

Net weight:

Smoked Norwegian salmon loins, pre-cut into tacos without skin or bones, offering an extraordinary texture and flavor. Made by Eurosalmón, this product is perfect for any occasion. Store in a cool place between 0 and 5 ºC to maintain its freshness.
The Norwegian smoked salmon loin tacos are the perfect option for those looking for a ready-to-eat marine delicacy. This product is carefully made using fresh salmon (Salmo salar) that has been cold-smoked, ensuring exceptional juiciness and flavor. The tacos are pre-cut, making them very practical to enjoy at any time, whether in a cold dish or as an appetizer. With a net weight of 160 g, the salmon is presented without skin or bones, ensuring the best experience when consuming. It's recommended to store it in a cool place between 0 and 5 ºC to maintain its freshness and quality. This product originates from Norway, a region known for its highquality salmon farming. It contains ingredients such as salt, sugar, and natural smoke, and it's important to note that it may contain fish and fish products.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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