Can Company's Sobrasada de Mallorca is a unique product that stands out for its quality and unmistakable flavor. Made from carefully selected meats of free-range black and white pigs raised on Can Company's farms, this sobrasada is seasoned with Tap de Cortí paprika and carefully cured for 3 to 4 months, resulting in exceptional taste and texture. With a pork meat content of 92%, it also includes bacon, paprika, salt, and spices. It is ideal for enjoying on its own, paired with bread, honey, and local pastries, or as an addition to many recipes. This product has a Protected Geographical Indication (I.G.P.) and is produced in Mallorca, giving it a special character. Keep in a cool, dry place to maintain freshness. Sobrasada is gluten-free and allergen-free, making it a perfect option for everyone.