Sliced Iberian Acorn Salami (5 x 100 g)

Sliced Iberian Acorn Salami (5 x 100 g)
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Sliced Iberian Acorn Salami (5 x 100 g) Sliced Iberian Acorn Salami (5 x 100 g)-detalle Sliced Iberian Acorn Salami (5 x 100 g)-lateral
Sliced Iberian Acorn Salami (5 x 100 g) Sliced Iberian Acorn Salami (5 x 100 g)-detalle Sliced Iberian Acorn Salami (5 x 100 g)-lateral
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Sliced Iberian Acorn Salami (5 x 100 g)

Sliced Iberian Acorn Salami (5 x 100 g)

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Ibéricos Brisa
Rating: 4.8
No minimum order
Shipping time: 24 - 72 h
Shipping not available to United Kingdom
Recommended

About Ibéricos Brisa

Top quality meat products (Salamanca)

BRISA Meat Products, S.L.

is a family company with over 35 years of experience in the production of top-quality Iberian products.

Founded in 1983 in Guijuelo, it offers a wide range of traditional and artisanal products, free from allergens.

With numerous certifications, the company has grown to have facilities of over 4,500 square meters, maintaining its passion and respect for the Iberian pig.
Además, Ibéricos Brisa es uno de nuestros vendedores recomendados: porque confiamos en ellos para daros el mejor producto y servicio

Alérgenos y características

Gluten

Dairy

Without gluten

Without lactose

Gluten

Dairy

Without gluten

Without lactose

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Meat and fat from Iberian acorn pigs, natural pork casing, salt, dextrin, dextrose, spices, antioxidant (E-301), preservatives (E-252, E-250, E-325, E-262ii), black pepper, and flavoring (E-621, E-631, E-627).

Nutritional values per 100.0 g
Energy value 1.919 kJ / 432 kcal
Fat (g) 38,50 g
of which saturates (g) 15,30 g
Carbohydrate (g) 2,10 g
of which sugars (g) 1,30 g
Protein (g) 26 g

Salamanca (España)

Store in a cool, dry place away from direct light. Consume preferably within 12 months from the date of dispatch, always maintaining storage conditions.

Mark: Ibéricos Brisa

Net weight:

Preservation method: Store in a cool, dry place away from direct light. Consume preferably within 12 months from the date of dispatch, always maintaining storage conditions.
Discover the exquisite Iberian acorn salami, made from a careful blend of meat and fat from Iberian pigs. This premium quality sausage comes in 100 g packs, perfect for enjoying on any occasion. Ideal for those who appreciate the tradition and authentic flavor of our lands.
The sliced Iberian acorn salami is a premium product, resulting from an artisanal process that combines a careful selection of meat and fat from Iberian pigs. Brisa Iberian pigs are raised in the dehesas of Salamanca where they feed on acorns, imparting a unique flavor and texture to the meat. This salami contains a blend of salt, paprika, and spices, all encased in natural intestine, ensuring perfect ripening. Each 100 g portion is not just a delight for the palate, but also provides essential nutrients such as iron, vitamin B12, and selenium.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Meat and fat from Iberian acorn pigs, natural pork casing, salt, dextrin, dextrose, spices, antioxidant (E-301), preservatives (E-252, E-250, E-325, E-262ii), black pepper, and flavoring (E-621, E-631, E-627).

Otras características

Mark: Ibéricos Brisa

Preservation method

Store in a cool, dry place away from direct light. Consume preferably within 12 months from the date of dispatch, always maintaining storage conditions.

Source

Salamanca (España)

Nutritional information

Nutritional values per 100.0 g
Energy value 1.919 kJ / 432 kcal
Fat (g) 38,50 g
of which saturates (g) 15,30 g
Carbohydrate (g) 2,10 g
of which sugars (g) 1,30 g
Protein (g) 26 g

More information

Net weight:

Discover the exquisite Iberian acorn salami, made from a careful blend of meat and fat from Iberian pigs. This premium quality sausage comes in 100 g packs, perfect for enjoying on any occasion. Ideal for those who appreciate the tradition and authentic flavor of our lands.
The sliced Iberian acorn salami is a premium product, resulting from an artisanal process that combines a careful selection of meat and fat from Iberian pigs. Brisa Iberian pigs are raised in the dehesas of Salamanca where they feed on acorns, imparting a unique flavor and texture to the meat. This salami contains a blend of salt, paprika, and spices, all encased in natural intestine, ensuring perfect ripening. Each 100 g portion is not just a delight for the palate, but also provides essential nutrients such as iron, vitamin B12, and selenium.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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