The 100% Iberian Bellota ham, boneless and with Protected Designation of Origin Dehesa de Extremadura, is a high-quality product with an approximate weight of 2-2.2 kg. It stands out for its exceptional taste, resulting from a minimum curing of 24 months and its racial purity. The intense red meat and the marbled fat give it unique characteristics best enjoyed freshly sliced at home. This gluten and lactose-free gourmet product is handcrafted, with traceability guaranteed from the free-range breeding of the pigs to the final product. It offers the most discerning palates a unique sensory experience, thanks to the montanera season, when the pigs feed exclusively on acorns and natural pastures. Store in a cool, dry place, ideally between 10º and 20ºC.