Norway Lobster Pâté

Norway Lobster Pâté

Norway Lobster Pâté

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Rating: 4.7
No minimum order
Shipping time: 3 - 5 work days
Shipping not available to United Kingdom

Alérgenos y características

mollusks

mollusks

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

92% seafood: mussels (Mytilus galloprovincialis), Norway lobsters (Plesiopenaeus edwardsianus), prawns, sulfites, seaweed (Gelidium), dried legumes, and salt.

Nutritional values per 100.0 g
Energy value 304 kJ / 73 kcal
Fat (g) 2 g
of which saturates (g) 0,50 g
Carbohydrate (g) 6,60 g
of which sugars (g) 2,35 g
Protein (g) 7,19 g

Galicia (España)

Store in a cool, dry place away from direct sunlight. Once opened, refrigerate for 2 days.

Net weight:

Preservation method: Store in a cool, dry place away from direct sunlight. Once opened, refrigerate for 2 days.
This Norway lobster pâté is handcrafted from 100% natural ingredients. No colorants or preservatives, it is perfect for spreading on bread or crackers. Mild and tasty, it offers an authentic culinary experience based on fresh seafood from Galicia.
Enjoy a delicious Norway lobster pâté, handcrafted by Conservas Chanquete in Vigo, Galicia. This product stands out for its careful manufacturing process using fresh, 100% natural seafood, avoiding all colorants, preservatives, and additives. The recipe includes a generous 92% seafood, composed of mussels from Rías Baixas, Norway lobsters, and prawns, all carefully selected to ensure quality and flavor. The pâté comes in a 96 g format, ideal for spreading on various breads, toast, or crackers, making it a perfect choice for appetizers or pairings. Its intense flavor and smooth texture allow for an authentic gastronomic experience. Additionally, this product has a shelf life of 5 years and should be stored in a cool, dry place away from sunlight. Once opened, refrigerate and consume within 2 days for the best taste. It is gluten-free and suitable for any special occasion.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

92% seafood: mussels (Mytilus galloprovincialis), Norway lobsters (Plesiopenaeus edwardsianus), prawns, sulfites, seaweed (Gelidium), dried legumes, and salt.

Preservation method

Store in a cool, dry place away from direct sunlight. Once opened, refrigerate for 2 days.

Source

Galicia (España)

Nutritional information

Nutritional values per 100.0 g
Energy value 304 kJ / 73 kcal
Fat (g) 2 g
of which saturates (g) 0,50 g
Carbohydrate (g) 6,60 g
of which sugars (g) 2,35 g
Protein (g) 7,19 g

More information

Net weight:

This Norway lobster pâté is handcrafted from 100% natural ingredients. No colorants or preservatives, it is perfect for spreading on bread or crackers. Mild and tasty, it offers an authentic culinary experience based on fresh seafood from Galicia.
Enjoy a delicious Norway lobster pâté, handcrafted by Conservas Chanquete in Vigo, Galicia. This product stands out for its careful manufacturing process using fresh, 100% natural seafood, avoiding all colorants, preservatives, and additives. The recipe includes a generous 92% seafood, composed of mussels from Rías Baixas, Norway lobsters, and prawns, all carefully selected to ensure quality and flavor. The pâté comes in a 96 g format, ideal for spreading on various breads, toast, or crackers, making it a perfect choice for appetizers or pairings. Its intense flavor and smooth texture allow for an authentic gastronomic experience. Additionally, this product has a shelf life of 5 years and should be stored in a cool, dry place away from sunlight. Once opened, refrigerate and consume within 2 days for the best taste. It is gluten-free and suitable for any special occasion.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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