Extra Virgin Olive Oil Early Harvest, Organic Blend, Oro La Senda

Extra Virgin Olive Oil Early Harvest, Organic Blend, Oro La Senda
Extra Virgin Olive Oil Early Harvest, Organic Blend, Oro La Senda

Extra Virgin Olive Oil Early Harvest, Organic Blend, Oro La Senda

Extra Virgin Olive Oil Early Harvest, Organic Blend, Oro La Senda

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Made in Spain
Rating: 4.7
No minimum order
Shipping time: 3 - 5 work days
Shipping not available to United Kingdom

Alérgenos y características

Year

Cosecha Temprana

Bio / Ecological

Appellation of origin

Campo de Montiel

Awards

9,45 puntos en Iberoleum

Year

Cosecha Temprana

Bio / Ecological

Appellation of origin

Campo de Montiel

Awards

9,45 puntos en Iberoleum

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Picual and Cornicabra olives.

Nutritional values per 100.0 g
Energy value 3.700 kJ / 900 kcal
Fat (g) 100 g
of which saturates (g) 12 g
Carbohydrate (g) 0 g
of which sugars (g) 0 g
Protein (g) 0 g

La Solana (Ciudad Real)

Protect from light to slow oxidation.

Type of oil: Picual, Cornicabra

Container: botella de 500 ml

Mark: Oro La Senda

Net weight:

Preservation method: Protect from light to slow oxidation.
Early harvest Extra Virgin Olive Oil, organic, made from a blend of Picual olives (70%) and Cornicabra (30%). With Denomination of Origin Campo de Montiel, this oil is presented in an elegant 500 ml bottle that protects its unique quality and flavor.
This Extra Virgin Olive Oil (AOVE) from Oro La Senda is a gem of early harvest, organic, made from a blend of Picual and Cornicabra olives. With an emerald green color, its production is certified organic and has Denomination of Origin Campo de Montiel, plus quality recognized by Campo and Alma de Castilla La Mancha. It is a limited edition, featured in over 25 Michelin-starred restaurants in Spain.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Picual and Cornicabra olives.

Otras características

Type of oil: Picual, Cornicabra

Container: botella de 500 ml

Mark: Oro La Senda

Preservation method

Protect from light to slow oxidation.

Source

La Solana (Ciudad Real)

Nutritional information

Nutritional values per 100.0 g
Energy value 3.700 kJ / 900 kcal
Fat (g) 100 g
of which saturates (g) 12 g
Carbohydrate (g) 0 g
of which sugars (g) 0 g
Protein (g) 0 g

More information

Net weight:

Early harvest Extra Virgin Olive Oil, organic, made from a blend of Picual olives (70%) and Cornicabra (30%). With Denomination of Origin Campo de Montiel, this oil is presented in an elegant 500 ml bottle that protects its unique quality and flavor.
This Extra Virgin Olive Oil (AOVE) from Oro La Senda is a gem of early harvest, organic, made from a blend of Picual and Cornicabra olives. With an emerald green color, its production is certified organic and has Denomination of Origin Campo de Montiel, plus quality recognized by Campo and Alma de Castilla La Mancha. It is a limited edition, featured in over 25 Michelin-starred restaurants in Spain.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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