The Imperial Almond Cake by Alemany1879 is a delicacy that combines tradition and quality. This gourmet nougat is made with 70% locally grown Marcona almonds and rosemary honey, giving it an authentic and exquisite flavor. Its preparation involves slow cooking that perfectly integrates its select ingredients, such as sugar, pasteurized egg white, and angel food cake made from potato starch and olive oil. It is a gluten-free product suitable for those with celiac disease. Almonds and eggs are the allergens found in this Catalan delight produced in Os de Balaguer. It also boasts a high energy value of 523 kcal per serving, along with a balanced nutritional profile that includes fats, proteins, and dietary fiber. With a shelf life of two years, it is the perfect gift for any special occasion.