The Red Vermouth from Bodega Lustau is a masterpiece that combines the richness of a dry, characterful Amontillado and the sweetness of an intense, velvety Pedro Ximénez. Made using the traditional Solera and Criaderas system, this vermouth stands out for its complexity and depth of flavors, where wormwood and gentian blend with a select range of over 10 spices and aromatic plants. On tasting, one perceives sweet aromas of ripe fruit intertwined with citrus and herbal notes, all on a smoky wood background that lends a unique touch. This vermouth is velvety, flavorful, and balanced, with a nutty finish that leaves a slight bitter sensation. Served in a wide glass, with ice and an orange peel, the Lustau Red Vermouth is the ideal companion for enjoying tapas and appetizers. The tradition of the Lustau winery in Jerez, recognized internationally for its quality, is reflected in every sip of this exquisite vermouth, inviting you to celebrate special moments.